By Tara Craig
News
The newly deployed technology allows passengers to leave liquids under 100ml in their hand luggage, along with all electronics. It means the screening process will be quicker, giving customers more time to enjoy the recently upgraded facilities in the departure lounge.
Spencer Birns, CEO of Cardiff Airport, said: “I would like to say a special thank you to our teams for working tirelessly to deliver this project. This state-of-the-art facility is a significant investment for the growth and future development of our national airport. Safety and security is our number one priority. We have worked closely with our suppliers, who I also want to thank for their hard work and support.”